查看完整版本: 花蛤蛋

花蛤蛋

[b]材料：[/b]
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_"q+QK6M8i 花蛤，肉碎，鸡蛋2个，冬菜
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[b]调味料：[/b] "b?_W
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vF8{E5? v)Vf [b]做法：[/b]
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1.花蛤清洗干净剥开冲水洗掉泥沙待用
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jx];y`a"Z 2.肉碎，鸡蛋，冬菜搅拌均匀，加3大勺的清水 Vu NvNzh

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Z`FQ,w 3.拌入调味料
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Zay.|m|e 4.把花蛤拌在蛋液里，入蒸笼蒸至熟即可 w%gIXP*`(f9D
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