李渊 2009-1-31 15:24
幹燒大蝦
[/b]浓浓虾情-诱惑食欲的干烧大虾
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材料: {9p4lw7q;m/V[E
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虾
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调料: _#Srs
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豆瓣酱,酱油,糖,醋,盐,料酒,葱姜蒜,清汤。 k0r-cKC?8Y
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做法:
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1、将虾洗净,去掉沙线,葱姜蒜均切末备用。 DO s
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2、炒锅倒油烧支六成热,下入大虾炸熟捞出,锅内留少许油,下入豆瓣酱,烹料酒,加葱姜蒜末炒香,加入酱油,糖,盐,少量高汤,放入炸好的大虾,烧至汤将干,整齐的摆在盘中即可。
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