查看完整版本: 水煮肉片图解

水煮肉片图解

水煮肉片(图解)!b(irvP _

ka8F9Z1C#fT 　原料：猪里脊，大白菜，豆瓣酱，葱末，姜末，蒜末，辣椒粉，花椒粉，胡椒粉
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[img]http://i122.photobucket.com/albums/o270/ljkkk/meishi/sz001.jpg[/img]"A9Q}8RaF1fx

2R[AO:}e)RZs 1、猪里脊（也可以用牛里脊）切片，注意原则横切牛羊，竖切猪，猪肉要顺着纹理切成片，拍上一层薄淀粉备用`K4X_le Z I _6h

dv;o#X xt+olI%H [img]http://i122.photobucket.com/albums/o270/ljkkk/meishi/sz002.jpg[/img]
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X*u.y)?1a#_nX!k` 2、葱姜蒜末下油锅翻炒出香味，放入豆瓣酱编炒一分钟
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[img]http://i122.photobucket.com/albums/o270/ljkkk/meishi/sz003.jpg[/img]%v}3m}-u4F`$_&Ya

6Mt4C*^ tSFU 3、如果豆瓣酱多，则不用放盐，放一勺糖，加水烧开
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[img]http://i122.photobucket.com/albums/o270/ljkkk/meishi/sz004.jpg[/img]
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M.vv)b_+V 4、放入大白菜（或者你喜欢的蔬菜），焯熟将蔬菜捞出备用 n4dP;bx8I7V

1k/S'qt;q5`,w d [img]http://i122.photobucket.com/albums/o270/ljkkk/meishi/sz005.jpg[/img]
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5、将肉片轻轻滑入汤里
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/^!SFhd5es#V(gU 6、待水再次翻滚后即将肉片和汤倒入大白菜上面，放一勺辣椒粉，一勺花椒粉
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[img]http://i122.photobucket.com/albums/o270/ljkkk/meishi/zs007.jpg[/img]&D,r)\T-W6KE;Q

-k)lMqR 7、将油烧热，烧放凉一点，大概70－80度，倒入菜中的辣椒和花椒面上，洒上胡椒粉，就上桌啦……
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[img]http://i122.photobucket.com/albums/o270/ljkkk/meishi/sz008.jpg[/img]
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