风萧 2007-1-15 20:34
自己动手-花雕熏鱼的简单作法
自己动手-花雕熏鱼的简单作法
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配料:桂皮,八角,老姜,葱段,红 辣 椒,砂糖,盐,花雕酒,老抽~
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所有配料下锅熬煮~~~~~ t3YTOX^^ ZY-ku8k
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鱼切块处理,炸制备用~~~~3m(n3Qx!m
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把料汤熬至浓稠,把炸好的鱼块放进去粘匀料汤,取出装盘就可以吃了,我觉得凉的比热的好吃~~~~~~
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matthewv 2007-1-16 20:44
那坛花雕酒看得眼谗啊．比鱼更吸引我．当然鱼很不错哦．
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