查看完整版本: 乡村水煮兔[26P]

乡村水煮兔[26P]

食材有：土兔子一只，小木耳，嫩姜丝，白香菇，甜椒丝，黄瓜条。步骤：将兔子放盐，花椒面，料酒，少许味精和鸡精，腌制10分钟，然后加入较多的欠粉，在加点水揉转，备用。。。
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%n3i X|X'hWw&o2L 然后锅里放油，加入八角。大料。花椒。香叶。小茴香。干辣椒，老姜炒香，在加入老酸菜，豆瓣在炒，然后加入水烧开，将码好欠粉的兔子一坨一坨的撒入锅中，刚刚煮熟捞起，放入事先准备好的容器中，然后加上白香菇，黄瓜条，甜椒丝，和煮好的木耳还有嫩姜丝，撒上干海椒面。。。，在将另一口锅已经烧热的油浇在上面，最后撒上香菜就完成了。
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白香菇？
(MF~5m-T 这谁起的破名字？ LA2h6D$[^`D#Mg6G
那是口菇%]J,xh,_m.q;K
或者叫白蘑菇也行M3D5}%? B)U&U&nqi

Eq$vme.g^ 怎么能叫白香菇呢？

配菜杂乱阿，这个做法只是适合农家菜吃法，烧酒炖肉，如果是私房菜就失于粗糙了。

乡土做法，或者是江湖菜，味大油重，吃的就是这个粗犷。

跟锅巴好像啊      下次弄看看好不好吃

那些口蘑和黑木耳都是做熟了最后放的吗，最后将这些东西方进去就浇上油就行吗？