查看完整版本: 蟹黄豆腐

蟹黄豆腐

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5R$_2}p(_ [list][*]主料[*][url=http://www.haodou.com/search/recipe/%E5%86%85%E8%B1%86%E8%85%90][color=#0066cc]内豆腐[/color][/url]
-o B+p(B/Fd#yx p)I 1盒[*][url=http://www.haodou.com/search/recipe/%E5%92%B8%E9%B8%AD%E8%9B%8B%E9%BB%84][color=#0066cc]咸鸭蛋黄[/color][/url]
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[img]http://recipe1.hoto.cn/pic/step/m/8b/74/1930379.jpg[/img]
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[i]3.[/i]放入[url=http://www.haodou.com/recipe/all/16611]咸鸭蛋黄[/url]q+yS%hm&Y6as
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[i]4.[/i]等鸭蛋黄[url=http://www.haodou.com/recipe/all/479]炒[/url]出很多沫沫时，倒入嫩豆腐/[/I'qA
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[i]5.[/i]加水焖煮一会儿即可2l/U$EQ ~au u
[img]http://recipe1.hoto.cn/pic/step/m/95/74/1930389.jpg[/img]
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鸭蛋黄本身是咸味的，所以要根据自己的口味添加盐，或者不加. K{G2V3efU~$^

TZW9KD9S@;])w [[i] 本帖最后由 我要爱情 于 2013-12-21 23:35 编辑 [/i]]

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